Meat Pie Appetizers - cooking recipe

Ingredients

1 lb. ground beef
barbecue sauce
1 can Grands biscuits
Cheddar cheese

Preparation

Brown ground beef and drain.
Mix barbecue sauce just enough to coat meat.
Simmer.
Spread biscuit dough flat.
Spoon meat mixture onto dough.
Sprinkle with cheese and fold dough, crimping edges.
Bake at 350\u00b0 until done.