Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese, softened
2 to 3 green onions, chopped fine
Worcestershire sauce to taste
1 jar or pkg. dried beef, chipped

Preparation

Cream softened cream cheese.
Add onions and Worcestershire sauce.
Mix well.
Mix in 1/2 of chipped beef.
Shape into ball and roll in remainder of beef.
Chill and serve with crackers.