Tater Tot Hot Dish - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, diced
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 large pkg. frozen Tater Tots

Preparation

Brown ground beef; drain.
Place in casserole.
Sprinkle onion on top of meat.
Pour soups over top.
Cover with the Tater Tots. Cover and bake at 350\u00b0 for 45 minutes.
Remove cover and bake an additional 15 minutes.