I'Ll Never Cook Veggies Again - cooking recipe

Ingredients

4 c. fresh broccoli florets
4 c. fresh cauliflower florets
2 c. unthawed frozen peas
2 stalks celery, thinly chopped
2 c. mild Cheddar cheese, shredded
1 c. mayonnaise
1/2 c. sugar
2 Tbsp. vinegar

Preparation

Wash and rinse veggies.
Place veggies in a big bowl.
Add cheese and mix well; set aside.
In a separate bowl, mix mayonnaise, sugar and vinegar.
Mix the sauce with the veggies before ready to serve so veggies stay crisp!