Lemon Bars - cooking recipe

Ingredients

1/2 c. powdered sugar
2 c. flour
1 c. butter
4 beaten eggs
2 c. sugar
1/2 c. flour
1 tsp. baking powder
dash of salt
6 Tbsp. lemon juice

Preparation

Cream butter; add powdered sugar and 2 cups flour.
Press mixture in bottom of 9 x 13-inch pan.
Bake 20 minutes at 350\u00b0.