Twinkie Cake - cooking recipe
Ingredients
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yellow deluxe cake mix
5 Tbsp. flour
1 c. milk
1/2 c. Crisco
1 c. sugar
1 stick margarine
1 tsp. vanilla
1/2 tsp. salt
Preparation
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Bake cake mix; cool in refrigerator.
Shake together flour and milk.
Put in saucepan and stir constantly until a paste.
Cool. Set aside.
Mix Crisco, sugar, margarine, vanilla and salt.
Cream together then pour in paste mixture.
Whip until creamy.
Cut cake in half and spread on cream.
Put other half of cake on top.
Cut and serve.
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