Buttermilk Pie - cooking recipe

Ingredients

1 c. buttermilk
1 stick margarine or butter, melted
1 Tbsp. flour
3 eggs
1/2 c. milk
1 1/2 c. sugar

Preparation

Beat egg until light-colored; add sugar.
Mix well.
Stir in melted margarine, flour and milk.
Pour into unbaked pie shell and bake for 1 hour.