Party Punch - cooking recipe

Ingredients

1 (0.17 oz.) pkg. unsweetened tropical punch flavored drink mix
1 (3 oz.) pkg. cherry flavored gelatin
1 c. sugar
1 (46 oz.) can unsweetened pineapple juice
1 (67.6 oz.) bottle ginger ale, chilled

Preparation

Combine drink mix, gelatin and sugar in a large bowl.
Add 1 cup boiling water; stir until sugar dissolves.
Stir in pineapple juice and 2 quarts cold water.
Can be frozen.
Add ginger ale; stir until slushy.
Yields 1 1/2 gallons.