Brownie Cookie - cooking recipe
Ingredients
-
1 c. softened margarine
1 1/2 c. granulated sugar
2 eggs
2 tsp. vanilla
2 c. all-purpose flour
3/4 tsp. baking soda
1/2 tsp. salt
2/3 c. cocoa
1 c. confectioners sugar
Preparation
-
Cream
together
the
margarine and sugar. Add the eggs and vanilla.
Cream
again and add the remaining ingredients. Chill 20\tminutes.
Roll\tinto 1-inch balls and then into the confectioners
sugar.
Bake
at
350\u00b0
for 11 minutes or until done.
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