Eggplant - cooking recipe

Ingredients

1 eggplant, peeled and fried in egg and cracker crumbs until brown
1/2 c. Parmesan cheese
14 oz. spaghetti sauce
Mozzarella cheese

Preparation

Put eggplant in dish and add Parmesan cheese and cover with spaghetti sauce.
Sprinkle Mozzarella cheese on top.
Bake 30 minutes at 350\u00b0.