Potato Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
1 can cream of mushroom soup
1/2 c. chopped onions
3 c. potatoes
margarine
3/4 c. milk
1/2 tsp. salt
1/4 tsp. pepper
8 oz. Cheddar cheese

Preparation

Mix soup, milk, onions and seasonings.
Layer sausage, potatoes and soup mix.
Dot each layer with butter.
Sprinkle top with cheese.
Bake at 350\u00b0 for 1 1/2 hours.