Cheddar Puffs - cooking recipe

Ingredients

1/2 stick margarine
1 c. grated sharp Cheddar cheese (4 oz.)
1/4 tsp. salt
1 1/4 c. sifted flour
1/4 tsp. paprika

Preparation

Cream margarine with cheese until smooth in a medium size bowl.
Blend in flour, salt and paprika, then knead lightly with hands to form a soft dough.