John'S Firecracker Sauce - cooking recipe

Ingredients
    1 (8 oz.) can tomato sauce
    1 (4 oz.) can diced green chillies
    1/4 c. chopped green onions
    5 to 7 shakes hot sauce
    1 tsp. hot mustard
Preparation
    Mix all ingredients in medium bowl. Refrigerate 1 hour.
    Serve with taco chips.
    Yields 1 1/2 cups.

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