John'S Firecracker Sauce - cooking recipe
Ingredients
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1 (8 oz.) can tomato sauce
1 (4 oz.) can diced green chillies
1/4 c. chopped green onions
5 to 7 shakes hot sauce
1 tsp. hot mustard
Preparation
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Mix all ingredients in medium bowl. Refrigerate 1 hour.
Serve with taco chips.
Yields 1 1/2 cups.
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