Oven Fried Chicken - cooking recipe
Ingredients
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1/3 c. butter, melted
1 T. Dijon mustard
1/4 t. garlic powder
1/4 t. salt
1 c. round buttery cracker crumbs (about 44 crackers)
1/2 c. grated parmesan cheese
2-4 boneless chicken breast, sliced to a thin even thickness
Preparation
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Stir together first 5 ingredients in a med. bowl.
Combine cracker crumbs and cheese in a shallow bowl.
Dip chicken in butter mixture;
dredge in cracker crumb mixture.
Place on a foil-lined baking sheet.
Bake at 400 degrees for 25 - 30 min or until chicken is brown and done.
Delicious!
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