Shrimp Buns - cooking recipe
Ingredients
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1 can shrimp (small shrimp preferred)
1 c. grated Cheddar cheese (medium)
1/2 c. chopped celery
1 tsp. grated onion
mayonnaise (enough to make it spreadable)
Preparation
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Split 4 or 5 hamburger buns and butter them.
Pile each half with the mixture.
Place open-face on a pan and broil 5 or 10 minutes, until cheese bubbles.
Serve immediately.
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