Shrimp Buns - cooking recipe

Ingredients
    1 can shrimp (small shrimp preferred)
    1 c. grated Cheddar cheese (medium)
    1/2 c. chopped celery
    1 tsp. grated onion
    mayonnaise (enough to make it spreadable)
Preparation
    Split 4 or 5 hamburger buns and butter them.
    Pile each half with the mixture.
    Place open-face on a pan and broil 5 or 10 minutes, until cheese bubbles.
    Serve immediately.

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