Fruit Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia cream cheese
3/4 c. brown sugar
pinch of vanilla
milk (for consistency)
nut topping

Preparation

Mix Fruit Fresh in water according to package.
Soak apples for 10 to 15 minutes.
Dry with paper towels (they will stay for hours).
Grapes, pineapple or bananas can be used.