Best Bread Pudding - cooking recipe

Ingredients

3 c. soft bread crumbs
2 c. milk
1/4 c. butter
1/2 c. sugar
2 eggs, lightly beaten
1/4 tsp. salt
1 tsp. cinnamon
3/4 c. raisins
1/2 tsp. vanilla

Preparation

Put bread crumbs in a 1 1/2-quart baking dish.
Preheat oven to 350\u00b0.
Heat milk with butter, stirring until the butter melts. Pour over bread crumbs.
Stir in sugar, eggs, salt, cinnamon, raisins and vanilla.
Place baking dish in a large deep pan.
Add 1 inch of water to the larger pan.