Popovers - cooking recipe
Ingredients
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3 eggs
1 c. milk
3 Tbsp. oil
1 c. flour
1/2 tsp. salt
Preparation
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Preheat oven to 400\u00b0.
Beat eggs, milk and oil together.
Sift flour and salt over the egg mixture and beat until smooth.
Fill 6 popover cups 3/4 full.
Bake 30 minutes; reduce heat to 325\u00b0 and bake 15 minutes.
Makes 6.
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