Banana Pudding - cooking recipe

Ingredients

2 c. hot milk
4 egg yolks
8 oz. vanilla wafers
1/2 c. sugar
1/2 tsp. vanilla
6 bananas

Preparation

Beat eggs slightly.
Add sugar and few grains of salt.
Stir milk in gradually.
Place in double boiler.
Stir constantly until mixture thickens and coats spoon.
Then cool and add vanilla.