French Dressing - cooking recipe

Ingredients

1 can tomato soup
3/4 c. vinegar
2 tsp. salt
1/2 tsp. pepper
1/2 tsp. paprika
1 Tbsp. chopped onion
1 Tbsp. Worcestershire sauce
1 1/2 tsp. dry mustard
1 tsp. sugar
1 1/2 c. oil
1/2 tsp. or 2 cloves crushed garlic

Preparation

Put ingredients in blender and blend until smooth.
Store in refrigerator.