Karo Nut Pie - cooking recipe

Ingredients
    1 c. red syrup
    1/2 c. sugar
    3 eggs
    1/2 tsp. salt
    1 tsp. vanilla
    1/4 c. margarine
    1 c. pecans
Preparation
    Combine ingredients.
    Pour into pie crust shell and bake at 350\u00b0.

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