Fried Green Tomatoes - cooking recipe

Ingredients

1 c. meal
1/2 c. flour
1 Tbsp. sugar
4 or 5 green tomatoes
salt and pepper

Preparation

Slice tomatoes 1/4-inch thick.
Sprinkle with salt and pepper. Mix meal, flour and sugar and cover tomatoes.
Fry in oil or butter, about 1/4-inch, in frypan.
Cook 2 minutes on each side. Drain on paper towel.