Cranberry Salad - cooking recipe
Ingredients
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8 oz. cream cheese
2 Tbsp. sugar
2 Tbsp. mayonnaise or salad dressing
1 can whole cranberries
1 c. crushed pineapple, drained (15 1/4 oz. can)
1/2 c. pecans or walnuts
1 small carton Cool Whip
Preparation
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Soften cream cheese.
Add sugar and mayonnaise and blend well. Add pineapple, cranberries and nuts.
Fold in Cool Whip.
Freeze.
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