Chocolate Toffee Nut Squares - cooking recipe

Ingredients

1/4 box saltines
2 sticks margarine
1 c. brown sugar
1 (12 oz.) bag chocolate chips
nuts

Preparation

Arrange a single layer of crackers (salty side up) in a jelly roll pan.
Melt together butter and brown sugar and pour over crackers.
Bake at 350\u00b0 for 6 to 8 minutes.