Olive Cheese Balls - cooking recipe

Ingredients

2 c. grated Cheddar cheese
6 Tbsp. butter
1 c. plain flour
1 tsp. paprika
1 medium jar olives
1 tsp. salt

Preparation

Mix and form into balls.
Press hole with thumb and put olive in ball.
Place on cookie sheet and freeze until firm.
Bake frozen 10 to 15 minutes at 400\u00b0.