Beef Porcupine Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. washed raw rice
1/4 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. salad oil
2 (8 oz.) cans tomato sauce
1 c. water

Preparation

Mix beef, rice, onions and seasonings; form into small balls. Cook in hot oil until light brown.
Add tomato sauce and water. Mix well; cover and simmer about 45 minutes.