Chocolate Dessert - cooking recipe
Ingredients
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3 c. milk
1 c. flour
1 stick margarine
1/2 c. chopped nuts
8 oz. cream cheese
4 oz. instant chocolate pudding
4 oz. instant vanilla pudding
1 c. powdered sugar
16 oz. Cool Whip
1 small Hershey bar
Preparation
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Mix flour, margarine and nuts; press into bottom of 9 x 13-inch baking dish.
Bake for 20 minutes at 350\u00b0; cool.
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