Chicken 'N Vegetable Casserole - cooking recipe

Ingredients

1 -2 1/2 to 3 lb. broiler
1/4 cup butter
1/4 tsp. seasoning salt
1/4 cup enriched flour
1 1/2 cups chicken broth
1 medium onion diced
1 envelope French's instant mashed potatoes
1 can cream of mushroom soup
1 - 10 oz. pkg. frozen peas and carrots, cooked
1/4 c. chopped pimentos
1/4 c. chopped bell peppers

Preparation

Prepare instant mashed potatoes according to package directions.
Broiler cooked with 1 1/2 tsp. salt, boned and coarsely chopped.