Ham Puffs - cooking recipe
Ingredients
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1 (2.5 oz.) pkg. ham
1/4 c. finely diced onion
1/2 c. shredded Cheddar cheese
1 egg, beaten
1/8 tsp. pepper
salt to taste
1 pkg. refrigerated crescent rolls
Preparation
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Preheat oven to 350\u00b0. Finely dice ham and onion in 2-quart bowl. Add cheese, egg and salt and pepper. Mix well. Spray mini muffin pan with Pam. Unroll crescent rolls and press into one large rectangle. With pizza cutter, cut dough into 24 pieces. Press dough into mini muffin cup. Fill with ham mixture. Bake 13 to 15 minutes or until golden brown.
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