Quick Baked Beans - cooking recipe

Ingredients

2 cans (1 lb. each) pork and beans
1/2 onion, chopped
1/4 c. Grandma's molasses
1/4 c. chili sauce
1 Tbsp. vinegar
1 tsp. Worcestershire sauce
1 tsp. mustard
1/4 tsp. Tabasco sauce

Preparation

Mix all ingredients together and bake at 350\u00b0 for 25 minutes.