Bread Pudding - cooking recipe

Ingredients

3 eggs
1 1/4 c. sugar
1 tsp. cinnamon
1/2 tsp. salt
3 (12 oz.) cans evaporated milk
1 1/4 c. melted butter
2 tsp. vanilla
1 loaf bread, tore up

Preparation

Mix eggs, milk, butter, sugar, cinnamon, vanilla and salt. Then add bread.
Mix all together, then pour into a greased 9 x 13 x 2 pan.
Bake at 350\u00b0 for 50 to 60 minutes or until knife inserted comes out clean.