Layered Lettuce Salad - cooking recipe
Ingredients
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1 head lettuce
1 box cooked peas (cool)
1 slice onion (optional)
1 1/2 c. shredded Cheddar cheese
1/2 jar mayonnaise
2 shredded carrots
1 jar bacon bits
Preparation
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In large bowl, break up 1 head of lettuce.
Put layer of peas, shredded carrots, onion and top with 1/2 jar mayonnaise.
Put on a layer of cheese and end with a topping of bacon bits.
Cover and refrigerate overnight.
Toss just before serving.
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