Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
3 tsp. vanilla
1 c. cooking oil
2 c. peeled and shredded zucchini
3 c. flour
3 tsp. cinnamon
1 tsp. salt
1 tsp. soda
1/2 tsp. baking powder
1 c. nuts (optional)
Preparation
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Beat eggs until light and foamy.
Add oil, sugar, vanilla and zucchini.
Sift together flour, cinnamon, salt, soda, baking powder and chopped nuts.
Add to first mixture.
Pour into 2 loaf pans.
Bake at 350\u00b0 for 1 hour.
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