Pear Tree Spiced Tea - cooking recipe
Ingredients
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32 oz. jar of Tang
1 lb. brown sugar
1/2 c. instant tea
1 Tbsp. cinnamon
Preparation
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Mix all ingredients together well, and store in airtight container.
This is a dry mix.
For individual servings, mix 3 Tbsp. per cup of hot water.
For group servings, stir 1 cup of mix per 12 cups of hot water.
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