Pear Tree Spiced Tea - cooking recipe

Ingredients
    32 oz. jar of Tang
    1 lb. brown sugar
    1/2 c. instant tea
    1 Tbsp. cinnamon
Preparation
    Mix all ingredients together well, and store in airtight container.
    This is a dry mix.
    For individual servings, mix 3 Tbsp. per cup of hot water.
    For group servings, stir 1 cup of mix per 12 cups of hot water.

Leave a comment