Fruit Salad - cooking recipe

Ingredients
    2 c. sour cream
    2 c. marshmallows
    16 oz. fruit cocktail
    2 small cans mandarin oranges
    1 (21 oz.) can pineapple tidbits
Preparation
    Mix sour cream and marshmallows.
    Drain fruits and add to marshmallows and sour cream.
    Cool several hours.

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