Fruit Salad - cooking recipe
Ingredients
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2 c. sour cream
2 c. marshmallows
16 oz. fruit cocktail
2 small cans mandarin oranges
1 (21 oz.) can pineapple tidbits
Preparation
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Mix sour cream and marshmallows.
Drain fruits and add to marshmallows and sour cream.
Cool several hours.
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