Orange Salad 1 - cooking recipe

Ingredients

1 (11 oz.) can mandarin oranges, drained
1 (20 oz.) can pineapple chunks, drained
2 c. large curd cottage cheese
1 (8 oz.) Cool Whip
1 tsp. vanilla
1 (6 oz.) orange gelatin
1/4 c. chopped nuts
1/4 c. coconut

Preparation

Combine first five ingredients.
Sprinkle gelatin over mixture and stir well.
Spoon into 13 x 9 x 2-inch dish.
Sprinkle coconut and nuts over salad.
Chill about 6 hours.