Thunderbolt Kraut Chocolate Cake - cooking recipe

Ingredients
    2/3 c. butter or margarine
    1 1/2 c. sugar
    3 eggs
    1 tsp. vanilla
    1/2 c. unsweetened cocoa
    2 1/4 c. sifted all-purpose flour
    1 tsp. baking powder
    1 tsp. baking soda
    1/4 tsp. salt
    1 c. water
    2/3 c. sauerkraut, rinsed, drained and chopped
    1 1/2 c. heavy cream
    3 Tbsp. sugar
    2 tsp. cocoa
    2 Tbsp. rum (optional)
    1 Tbsp. instant coffee with chicory (Luzianne)
Preparation
    Whip cream with remaining ingredients until peaks form. Spread on cake.

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