Pineapple Pudding Pie - cooking recipe

Ingredients

1 (8 oz.) can crushed pineapple
16 oz. light sour cream
1 pkg. sugar-free vanilla pudding
graham cracker crust

Preparation

Mix together the pineapple, sour cream and pudding.
Add to crust.
Sprinkle top with graham cracker crumbs. Chill until pudding is solid.