Diane'S Shrimp Alfredo - cooking recipe

Ingredients

3 sticks butter or margarine
1/4 c. fresh garlic, minced
2 lb. peeled and deveined shrimp (large)
2 pt. half and half
1 small jar Velveeta cheese (regular)
1/2 c. Parmesan cheese
1 tsp. black pepper
8 oz. fresh mushrooms, sliced

Preparation

Saute butter and garlic, then add shrimp and mushrooms.
Saute for approximately 5 minutes, or until shrimp are pink.
Add half and half, Velveeta cheese, and pepper.
Saute for a minute or two, then add Parmesan cheese and saute approximately 10 minutes. Serve over angel hair pasta.
Makes about 6 servings.