Guacamole Dip - cooking recipe

Ingredients
    1 c. peeled, mashed avocado
    1/4 c. chopped onions
    1/4 c. mayonnaise
    2 Tbsp. lemon juice
    2 Tbsp. chopped green chilies
    1/2 tsp. salt
    1 small tomato, peeled and diced
Preparation
    Combine all ingredients.
    Cover and chill 1 hour.
    Serve with sliced veggies and corn chips.

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