Guacamole Dip - cooking recipe
Ingredients
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1 c. peeled, mashed avocado
1/4 c. chopped onions
1/4 c. mayonnaise
2 Tbsp. lemon juice
2 Tbsp. chopped green chilies
1/2 tsp. salt
1 small tomato, peeled and diced
Preparation
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Combine all ingredients.
Cover and chill 1 hour.
Serve with sliced veggies and corn chips.
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