Baked Spinach - cooking recipe

Ingredients

2 boxes frozen spinach, chopped, thawed and drained
1 carton sour cream
1 can potato soup, undiluted
crumbled bacon
salt and pepper to taste

Preparation

Stir all ingredients together well. Bake for 45 minutes or until bubbly in 375\u00b0 to 400\u00b0 oven.