Pineapple Casserole - cooking recipe

Ingredients

1 (15 1/4 oz.) can crushed pineapple (unsweetened, with juice)
3/4 c. sugar
4 Tbsp. flour
1 c. grated cheese
1/2 tube Ritz whole wheat crackers
3/4 stick melted margarine

Preparation

Mix first four ingredients together and place in casserole dish.
Partially crush crackers and spread over mixture.
Drizzle melted margarine over crackers.
Bake for 20 to 25 minutes at 350\u00b0.