Governor'S Mansion Rolls - cooking recipe

Ingredients

1 c. milk
2 tsp. sugar
1 pkg. yeast
3 1/2 c. flour
2 Tbsp. oil
1 tsp. salt

Preparation

Heat milk to lukewarm.
Add sugar, yeast and 1 cup of the flour.
Add oil and salt; mix well.
Add remaining flour; mix to make soft dough.
Grease dough on all sides.
Cover; let rise in a warm place, until double in size.
Place on lightly floured board; knead until smooth.
Shape into rolls, grease well and let rise again until double in size.
Bake at 400\u00b0 for 15 to 20 minutes, or until golden brown.