Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground lean beef
1 c. Italian bread crumbs
1 1/4 c. milk
2 small eggs
1 chopped onion
1 Tbsp. Worcestershire sauce
1 1/2 tsp. salt
1 tsp. dry mustard
1/4 tsp. pepper
1 minced garlic clove

Preparation

Combine all
the ingredients and bake at 350\u00b0 for 1 1/2 hours. Let stand for 5 minutes before serving.