Lemon Or Pistachio Dessert - cooking recipe
Ingredients
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1 c. flour
1/2 c. pecans, chopped
1/2 c. soft margarine
8 oz. cream cheese
1 c. Cool Whip
1 c. powdered sugar
2 pkg. instant pudding
1 envelope Knox gelatine
3 c. milk
Preparation
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Mix all together and put on top of other layer.
Spread Cool Whip on top.
Sprinkle with chopped nuts.
Cool in fridge for several hours or overnight before serving.
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