Sausage Balls - cooking recipe

Ingredients

1 (10 oz.) pkg. grated Cheddar cheese
2 1/2 to 3 c. Bisquick
1 lb. bulk sausage

Preparation

Blend all together.
Roll into 1-inch balls.
Place on ungreased cookie sheet.
Bake at 425\u00b0 for 10 to 15 minutes.