Peanut Butter Fudge - cooking recipe
Ingredients
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4 c. peanut butter
1 c. chopped nuts
1 c. milk
1 tsp. vanilla
Preparation
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Boil sugar and milk until it forms a soft ball in cold water. Remove from stove. Add peanut butter and beat it until it starts to thicken. Add vanilla and nuts.
Pour in buttered pan. Cool and cut.
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