Peanut Butter Fudge - cooking recipe

Ingredients
    4 c. peanut butter
    1 c. chopped nuts
    1 c. milk
    1 tsp. vanilla
Preparation
    Boil sugar and milk until it forms a soft ball in cold water. Remove from stove. Add peanut butter and beat it until it starts to thicken. Add vanilla and nuts.
    Pour in buttered pan. Cool and cut.

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