Chicken In Dumpling - cooking recipe

Ingredients
    1 large chicken
    1 pkg. noodles (egg noodles)
    1 can cream of mushroom soup
    1 Tbsp. salt
    1 tsp. pepper
Preparation
    Wash chicken.
    Put in large pot.
    Bring chicken to a boil. Add mushroom soup, salt and pepper, then let it simmer for 45 minutes until 1 hour.
    Serves 6 or more.
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