Cheese Cake - cooking recipe

Ingredients

2 (18 oz.) pkg. low-fat cream cheese
1 c. powdered sugar
2 eggs
1 tsp. vanilla flavoring
1 graham cracker pie crust
cherry or strawberry pie filling

Preparation

Mix cream cheese, sugar, eggs and vanilla.
Add to pie crust and bake at 350\u00b0 for 40 minutes.
Add topping when cool and refrigerate.