Brown Rice - cooking recipe

Ingredients

1/2 stick butter
1 c. rice (brown)
1 c. Ramen noodles
2 1/4 c. water
3 pkg. instant chicken broth

Preparation

Mix butter, water and chicken broth in a saucepan.
Bring to a boil.
Pur over rice and noodles in a 1 1/2-quart Corning dish. Cover.
Bake at 350\u00b0 for 30 to 45 minutes.